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Onyx Coffee Lab
Colombia Adrian Lasso Typica Mejorado
Passionfruit | Mango Candy | Green Apple | Cacao
Light roastSingle OriginCaffeinated
About this coffee
Esteemed for its intricate and unparalleled flavor profile, Typica Mejorado delights with vibrant notes of tropical fruits, underscored by a bright, lively acidity. The Lasso family have taken their Mejorado variety and accentuated the fruited characteristics and the acidity through their thermal-shock processing. Expect pungent notes of tropical fruit throughout the drinking experience.
Processing
Thermal-Shock
Coffee details reported by Onyx Coffee Lab.
At a glance
- Origin
- Colombia
- Process
- Thermal Shock
- Variety
- Typica Mejorado
- Roast measurement
- Light · Agtron Gourmet 130 (ground)
- Roaster recommends
- Drip, Espresso
From the source
Where it grows
Origin details reported by Onyx Coffee Lab. Some fields or blend components may not be specified.
Colombia
- Producer
- Not specified
- Region
- Not confirmed
- Varieties
- Typica Mejorado
- Process
- Thermal Shock
- Altitude
- 1800 MASL