
Photography from BlendIn Coffee Club. Bag shown may differ from selected size.
About this coffee
2026 Harvest A small bag for a slow morning. Chakira is a varietal Kotowa selected from Ethiopian landrace stock and planted on their Las Brujas farm, and this natural lot tastes like it — plum and concord grape up front, green apple keeping things lively underneath. Save it for the pour-over you actually sit down with. Kotowa sits in the lush highlands of Boquete, Panama, one of the most esteemed farms in a region known for exceptional coffee. Founded over a century ago, it has built its reputation on sustainable practice and a steady willingness to try new things in the field and at the mill. Chakira is one of those experiments, and Las Brujas is where it grows. Roast Profile & Recommendations Roast Level: Light Best Brewing Method: Recommended for Filter or Espresso Roaster: Roasted on Stronghold S7 Pro Rest Period: Rest for 7 days after roasting date
Coffee details reported by BlendIn Coffee Club.
At a glance
- Origin
- Panama
- Process
- Not specified
- Variety
- Not specified
- Farm
- Las Brujas
From the source
Where it grows
Origin details reported by BlendIn Coffee Club. Some fields or blend components may not be specified.
Panama
- Farm
- Las Brujas
- Producer
- Not specified
- Region
- Boquete
- Varieties
- Not specified
- Process
- Not specified
