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Biota Coffee
Zero-G Decaf
Stewed apple, Soft mouthfeel, Heirloom tomato; Applesauce, Soft Mouthfeel, Heirloom Tomato
Medium roastDecaf caffeine
About this coffee
A medium-roast decaf coffee from Huila, Colombia, with applesauce, soft-mouthfeel and heirloom-tomato notes, recommended for espresso or filter brewing.
Coffee details reported by Biota Coffee.
At a glance
- Origin
- Colombia
- Process
- Not specified
- Variety
- Not specified
- Decaffeination
- Sugarcane
- Roaster recommends
- Espresso
From the source
Where it grows
Origin details reported by Biota Coffee. Some fields or blend components may not be specified.
Colombia
- Producer
- Not specified
- Region
- Huila
- Varieties
- Not specified
- Process
- Not specified
- Altitude
- 1600-1800 meters above sea level