Photography from Counter Culture Coffee. Bag shown may differ from selected size.
About this coffee
Coffee is a family tradition at Guchienda estate. Esther Wanjiku Kamau and her sons, Edwin and Benson Mati, have turned this third-generation farm into an award-winning producer of exceptional coffee. This lot is sweet and bright with notes of blackberry and nectarine—reminiscent of summer’s ripest fruits. Pronunciation: goo-chee-EN-dah
Coffee details reported by Counter Culture Coffee.
At a glance
- Origin
- Kenya
- Process
- Not specified
- Variety
- Not specified
From the source
Where it grows
Origin details reported by Counter Culture Coffee. Some fields or blend components may not be specified.
Kenya
- Producer
- Not specified
- Region
- Not confirmed
- Varieties
- Not specified
- Process
- Not specified
