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Bean & Bean Coffee Roasters

Sítio da Torre Red Obatã Washed

Lemon drop, chamomile, honey

Light roastSingle Origin

About this coffee

Roast Level: Light Variety: Red Obatã Process: Washed Region: Minas Gerais, Brazil Elevation: 1150 m We taste: Lemon drop, chamomile, honey This lot comes from Sítio da Torre in Minas Gerais, Brazil, grown by the Coli Siblings. A Washed Red Obatã, it placed 9th in the Pulped Natural category at the 2025 Cocarive Specialty Coffee Competition with a cupping score of 88.64. We bought this lot directly off the competition table. Red Obatã is a Brazilian varietal, a cross of Villa Sarchi and Timor Hybrid released in 2000. Washed processing gives it a clean, sweet, creamy cup with bright citrus notes. It's less common on shelves than Catuaí or Bourbon, so this is a good chance to taste something a little different without sacrificing cup quality. COCARIVE, the cooperative Sítio da Torre sells through, is based in Carmo de Minas, and has built a reputation for producing some of Brazil's best specialty lots, with every member farm certified by the Brazilian Specialty Coffee Association.

Coffee details reported by Bean & Bean Coffee Roasters.

At a glance

Origin
Brazil
Process
Not specified
Variety
Red Obatã
Farm
Sítio da Torre

From the source

Where it grows

Origin details reported by Bean & Bean Coffee Roasters. Some fields or blend components may not be specified.

Brazil

Farm
Sítio da Torre
Producer
Coli Siblings
Region
Minas Gerais
Varieties
Red Obatã
Process
Not specified
Altitude
1150 m

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