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About this coffee
Grown between 1,550 and 1,800 meters at Finca El Hato in Guatemala’s Fraijanes region, this Maracaturra is processed using the natural method. The cherries remain intact throughout drying and are regularly turned to promote even drying and prevent spoilage, allowing fermentation to take place within the fruit surrounding the seed. 150grams (5.29oz) - Whole Bean Only Each coffee is roasted to order. Orders ship within 2 business days.
Coffee details reported by Verve Coffee Roasters.
At a glance
- Origin
- Guatemala
- Process
- Not specified
- Variety
- Not specified
From the source
Where it grows
Origin details reported by Verve Coffee Roasters. Some fields or blend components may not be specified.
Guatemala
- Producer
- Not specified
- Region
- Not confirmed
- Varieties
- Not specified
- Process
- Not specified