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Stamp Act Coffee

San Coffee Peaberry - Brazil

Plum, caramel, bakers chocolate, black tea

About this coffee

San Coffee's Peaberry is BACK! Lovely as a single origin Espresso or brew as a balanced Drip and a sneaky delicious cold brew! Fazenda Samambaia is one of the core members of the Santo Antonio Estates and Stamp Act's first direct relationship. This farm is both gorgeously kept and historic. Owned by the Cambraias’s since the 19th century, it’s executive operator is now Henrique Cambraia. Coffees at Samambaia are meticulously processed, clean and high quality. It's a joy to feature such dedication and hard work. Tasting Notes: Plum, caramel, bakers chocolate, black tea Origin: Santo Antonio, Brazil Producer: Cambaria Family, Fazenda Samambaia Altitude: 1100 masl Cultivar: Blend of varieties (Mundo Novo, Red Catuai, Catucai, Topazio) Process: Natural

Coffee details reported by Stamp Act Coffee.

At a glance

Origin
Brazil
Process
Natural
Variety
Not specified

From the source

Where it grows

Origin details reported by Stamp Act Coffee. Some fields or blend components may not be specified.

Brazil

Producer
Cambaria Family, Fazenda Samambaia
Region
Santo Antonio
Varieties
Not specified
Process
Natural
Altitude
1100 masl