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Parlor Coffee
Guatemala Pulcal
Milk chocolate, caramel, marzipan
About this coffee
A washed coffee from Hacienda Carmona in Antigua, Guatemala, with notes of milk chocolate, caramel, and marzipan.
Coffee details reported by Parlor Coffee.
At a glance
- Origin
- Guatemala
- Process
- Washed
- Variety
- Bourbon, Typica, Caturra
- Farm
- Hacienda Carmona
From the source
Where it grows
Origin details reported by Parlor Coffee. Some fields or blend components may not be specified.
Guatemala
- Producer
- Maria Zelaya Aguirre
- Region
- Antigua
- Varieties
- Bourbon, Typica, Caturra
- Process
- Washed
- Altitude
- 1750 meters