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About this coffee
***For our Cold Brew product, coffee should be coarse-ground when used with most cold-brew brewing devices, so this package includes coarse-ground coffee. If you would prefer whole bean, please order the regular Method Blend Espresso available in our Web Store.*** Our signature espresso blend. Typically 3 bean. Always seasonal, versatile, and delicious. This espresso blend contains: Ethiopia Bekele Kechara: A naturally processed coffee from the Bensa region within Sidamo, Ethiopia. Ethiopia heirloom 74158 variety. Guatemala Todos Santos: A washed process coffee from 55 members of the ASODIETT cooperative in Todos Santos, Huehuetenango. Bourbon and caturra varieties. Uganda Masha Kween Community: A washed process coffee from 200 smallholders in the Kween district near Mt. Elgon. The Masha station is operated by Sylvia Achebet. SL-14 and SL-28 cultivars. Tasting notes: Chocolate, Candied Orange, Taffy Candy, Amaretto
Coffee details reported by One Line Coffee.
At a glance
- Process
- Not specified
- Variety
- Not specified
From the source
Inside the blend
Origin details reported by One Line Coffee. Some fields or blend components may not be specified.