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One Line Coffee

Colombia El Nevado (House Roast)-Cold Brew

| Milk Chocolate, Dried Fig, Blackstrap Molasses, Brown Sugar

About this coffee

***For our Cold Brew product, coffee should be coarse-ground when used with most cold-brew brewing devices, so this package includes coarse-ground coffee. If you would prefer whole bean, please order the regular Colombia el Progreso available in our Web Store.*** Our new House Roast offering comes from smallholders throughout Huila, Colombia. El Nevado is named after the famous volcano in the region. Our partners at Coffee Quest aggregate this lot at three buying stations in the towns of La Plata, Santa Maria, and Pitalito. We traveled to Huila with Coffee Quest in July of this year to learn about their processes and meet producers in the program. Milk Chocolate, Dried Fig, Blackstrap Molasses, Brown Sugar. Primarily Castillo, Caturra, and Colombia varieties and cultivars. Country: Colombia Region: Huila Municipalities: Santa Maria, La Plata, and Pitalito Altitude: 1600-1900 m Producers: Smallholder producers throughout Huila Varieties: Primarily Castillo, Caturra, and Colombia varieties. Processing: Washed, varying fermentation and drying methods. Tasting Notes: Milk Chocolate, Dried Fig, Blackstrap Molasses, Brown Sugar Importer/Exporter: Coffee Quest Our Purchase: 100 (70kg) bags More Info

Coffee details reported by One Line Coffee.

At a glance

Origin
Colombia
Process
Not specified
Variety
Primarily Castillo, Caturra, Colombia varieties.

From the source

Where it grows

Origin details reported by One Line Coffee. Some fields or blend components may not be specified.

Colombia

Producer
Not specified
Region
Huila
Varieties
Not specified
Process
Not specified