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Merit Coffee

Saddle Up

About this coffee

Milk Chocolate • Berries • Brown Sugar Crafted for everyone, from the first-time coffee drinker to the seasoned professional, this blend is all about reliability and consistency. We set out to create a coffee that delivers a balanced, delicious cup every time—one that remains steady throughout the seasons. To achieve this, we carefully source coffees from our partners in Huila, Colombia, Ethiopia, and a rotation of Peru and Honduras, ensuring a profile we can replicate year-round. Saddle Up offers a smooth, approachable cup with notes of milk chocolate, berries, and brown sugar. It’s complex yet easy to drink, making it a dependable go-to for daily brewing. Whether at home or in our cafés, this blend is designed to be enjoyed again and again. Download Coffee Info Sheet Tips for brewing at home - click here.

Coffee details reported by Merit Coffee.

At a glance

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From the source

Where it grows

Origin details reported by Merit Coffee. Some fields or blend components may not be specified.

Colombia

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Huila
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Ethiopia

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Origin not specified

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