Photography from Equator Coffees. Bag shown may differ from selected size.
Equator Coffees
French Roast Blend - Regenerative Organic Certified®
Bittersweet chocolate, dried plum, and walnut
Dark roastBlend
About this coffee
Our darkest roast blend, French Roast delivers delicate smoky nuances while retaining sweetness and fruit-toned chocolate flavors. This Regenerative Organic Certified® coffee promotes biodiversity and combats climate change.
Coffee details reported by Equator Coffees.
At a glance
- Origin
- Nicaragua
- Process
- Washed, Natural
- Variety
- Catuaí, Maragogype, Caturra, Catimor, Marsellesa, Parainema
- Roaster recommends
- French Press, Drip, Aeropress
From the source
Inside the blend
Origin details reported by Equator Coffees. Some fields or blend components may not be specified.
Nicaragua
- Producer
- Cooperativa de Servicios Múltiples Sacaclí
- Region
- Jinotega
- Varieties
- Catuaí, Maragogype, Caturra, Catimor
- Process
- Washed
- Altitude
- 2,953-4,101 feet
Nicaragua
- Producer
- Cooperativa Escuela Modesto Armijo
- Region
- San Juan del Río Coco, Madriz
- Varieties
- Catuaí, Caturra, Marsellesa, Parainema
- Process
- Natural
- Altitude
- 2,950-4,430 feet