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About this coffee
A blend of washed Catuai from Nicaragua and washed Bourbon and Pacas from the Santa Ana region of El Salvador, with Nutella, graham cracker and lemon tea tasting notes.
Coffee details reported by Dark Matter Coffee.
At a glance
- Origin
- Nicaragua, El Salvador
- Process
- Washed
- Variety
- Catuai, Bourbon, Pacas
From the source
Inside the blend
Origin details reported by Dark Matter Coffee. Some fields or blend components may not be specified.
Nicaragua
- Producer
- Not specified
- Region
- Nueva Segovia
- Varieties
- Catuai
- Process
- Washed
El Salvador
- Producer
- Pacas Family
- Region
- Santa Ana
- Varieties
- Bourbon, Pacas
- Process
- Washed