Photography from Coava Coffee Roasters. Bag shown may differ from selected size.
About this coffee
Select roast profile (Drip or Espresso) based on your brew method. The Araponga micro-region sits at a high elevation in the state of Minas Gerais, spanning a range of microclimates that make it an ideal environment for specialty coffee to thrive. Local quality-focused programs centered on farmer education, improved processing techniques, and fermentation experimentation began in 2014, and has since grown a network of some 200 producers in the region. This offering brings together lots from four distinct farms - Morro dos Padeiros, Édio Miranda, Serra do Boné, and Casa Nova - all of whom have stood out for their pursuit of quality and dedication to their craft. In the cup, look for notes of apricot, wildflower honey, & fudge.
Coffee details reported by Coava Coffee Roasters.
At a glance
- Origin
- Not specified
- Process
- Not specified
- Variety
- Not specified
From the source
Where it grows
Origin details reported by Coava Coffee Roasters. Some fields or blend components may not be specified.
Morro dos Padeiros
- Farm
- Morro dos Padeiros
- Producer
- Not specified
- Region
- Araponga, Minas Gerais
- Varieties
- Not specified
- Process
- Not specified
Édio Miranda
- Farm
- Édio Miranda
- Producer
- Not specified
- Region
- Araponga, Minas Gerais
- Varieties
- Not specified
- Process
- Not specified
Serra do Boné
- Farm
- Serra do Boné
- Producer
- Not specified
- Region
- Araponga, Minas Gerais
- Varieties
- Not specified
- Process
- Not specified
Casa Nova
- Farm
- Casa Nova
- Producer
- Not specified
- Region
- Araponga, Minas Gerais
- Varieties
- Not specified
- Process
- Not specified