Kenya Kianjiru AA

About this coffee

Kirinyaga | SL28, SL34, Ruiru 11, Batian | 1600-1800 masl | Washed Juicy and tart, this Kianjiru AA delivers pomegranate and raspberry over ripe red plum, with dried apricot adding depth to the finish. Kianjiru Factory sits in Kirinyaga County on the southern slopes of Mount Kenya, one of twelve wet mills operating under the Baragwi Farmers Cooperative Society. Baragwi is one of the larger cooperative societies in Kenya, with roughly 16,000 members farming plots of one to two hectares between 1600 and 1800 meters. The society keeps a dedicated staff focused on quality and productivity, offering agronomy and husbandry support along with access to fertilizers and mulches. At the factory, cherry is depulped on arrival, fermented overnight, washed, and dried on raised beds.

Coffee details reported by Camber Coffee.