Photography from Caffe Vita. Bag shown may differ from selected size.
About this coffee
Not all decafs are created equal, and we don’t mind bragging that ours is superior. Novacella is impressive because it’s versatile without sacrificing well-balanced flavor for decaffeination. - Enjoy on its own or with cream and sugar. - Tasting notes of nutmeg, cocoa powder, candied orange. - Medium to dark roast level. - Versatile. Great for any brew method. - Grown between 1600-1750 meters above sea level. - Decaffeinated using a natural process derived from sugarcane - ethyl acetate. - Sourced from the Huila region of Colombia.
Coffee details reported by Caffe Vita.
At a glance
- Origin
- Colombia
- Process
- Not specified
- Variety
- Not specified
- Decaffeination
- Ethyl Acetate
From the source
Where it grows
Origin details reported by Caffe Vita. Some fields or blend components may not be specified.
Colombia
- Producer
- Not specified
- Region
- Huila
- Varieties
- Not specified
- Process
- Not specified