Colombia - Young Producers Lot Inza

About this coffee

Straight from the enchanting Young Producers Program, lovingly orchestrated by our pals at Unblended Coffee, this delightful lot is bursting with all the goodies and a brightness that feels like pure, unadulterated magic. Imagine a cup that’s crisp, vibrant, and utterly irresistible, this is one of our most exhilarating late fall offerings of the year! Don’t miss out on this caffeinated wonder; grab yours while you can and dive into all the juicy details below: Coffee Info: We Taste: Raspberry Tea, Bold Florals, Brown Sugar Variety: Caturra, Castillo Process: Washed, Floral Coferment MASL: 1800 About the Inza Young Producer Lot from our friends at Unblended: We cup together the lots from Inza and then add Catura Floral from Andres Martinez to make it a more consistent profile This Inzá lot represents the collaborative work of Alejandro Ariza and Andrés Martínez, two producers from Cauca, who share a vision of building consistency while highlighting the region’s finest attributes—its signature florality and sweetness in the cup. The “Young Producer” lots were created to open market opportunities for emerging coffee growers who are experimenting with innovative fermentation methods and refining their cup profiles. The goal is to help them gain visibility and recognition as they develop their own brands and strengthen their position within the specialty coffee industry. This Inzá lot represents an important step toward building consistency and volume in the region. By maintaining a steady quality and distinct regional profile, it aims to secure a lasting spot on roasters’ menus throughout the year, highlighting the potential and promise of Cauca’s young generation of coffee producers. Name of the Farm: La Cumbre Location: Inza, Cauca, Colombia Altitude: 1800 masl Variety: Caturra, Castillo Process: Washed

Coffee details reported by Brandywine Coffee Roasters.