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Andytown Coffee Roasters

DECAF MEXICO ESMERALDA

Decaf

About this coffee

For a sweet, smooth, caffeine-free cuppa joe, look no further than this EA natural decaf Esmeralda lot. Quality coffees are selected from smallholder coffee growers in Mexico and are then soaked in Ethyl acetate (EA), a naturally occurring organic compound found in sugarcane, to gently remove caffeine. This process preserves the original characteristics of the coffee, highlighting notes of apple, shortbread, and Dutch cocoa powder.

Coffee details reported by Andytown Coffee Roasters.

At a glance

Origin
Mexico
Process
Not specified
Variety
Not specified
Decaffeination
Ethyl Acetate

From the source

Where it grows

Origin details reported by Andytown Coffee Roasters. Some fields or blend components may not be specified.

Mexico

Producer
Not specified
Region
Not confirmed
Varieties
Not specified
Process
Not specified