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COSTA RICA RIVENSE LOS CIPRESES NATURAL
About this coffee
Our friends at Café Rivense del Chirripó are back with an exciting, fruit-forward coffee! The Urena Rojas Family picked only the ripest red cherries from their Los Cipreses farm to create this natural-process lot. Their meticulous method results in a juicy coffee with notes of green apple, blueberry, and kiwi. Light and refreshing, this coffee is delicious either hot or iced.
Coffee details reported by Andytown Coffee Roasters.
At a glance
- Origin
- Costa Rica
- Process
- Not specified
- Variety
- Not specified
From the source
Where it grows
Origin details reported by Andytown Coffee Roasters. Some fields or blend components may not be specified.
Costa Rica
- Producer
- Not specified
- Region
- Not confirmed
- Varieties
- Not specified
- Process
- Not specified