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Wonderstate Coffee
Colombia La Esperanza
Lemon Wafer, Gyokuro & Caramel
About this coffee
Colombia La Esperanza with merchant tasting notes of Lemon Wafer, Gyokuro & Caramel.
Processing
Washed Notes of Lemon Wafer, Gyokuro & Caramel A brisk and lean cup profile that expresses hues of yellow and green, with sweet lemon wafer tones and a gyokuro tea-like aromatics and a caramel-spice finish. Available in whole bean only. Size: 250 g 250 g 100 g 1.5 lb 5 lb Decrease quantity Increase quantity Add to cart Specs Altitude: 1700 meters Varietals: Yellow Caturra Process: Cherries are sorted and depulped, fermented for 50-70 hours, then washed and dried on raised beds for 15 to 20 days.
Coffee details reported by Wonderstate Coffee.
At a glance
- Origin
- Colombia
- Process
- Washed
- Variety
- Yellow Caturra
- Farm
- La Esperanza
- Harvest
- July - September 2025
From the source
Where it grows
Origin details reported by Wonderstate Coffee. Some fields or blend components may not be specified.
Colombia
- Producer
- Rene Cruz Osorio
- Region
- Tarqui, Huila
- Varieties
- Yellow Caturra
- Process
- Washed
- Altitude
- 1700 meters