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Verve Coffee Roasters

Costa Rica Macho

Plum - Black Tea - Dark Chocolate

Light roastSingle Origin

About this coffee

Grown at 1,900 meters in Santa Rosa de León Cortés, this cherry reposado processed Catuai benefits from slow cherry maturation and ideal growing conditions. Careful processing highlights sweetness and texture while preserving structure, creating a cup with depth, balance and a rounded mouthfeel.

Processing

Cherry Reposado

Coffee details reported by Verve Coffee Roasters.

At a glance

Origin
Costa Rica
Process
Cherry Reposado
Variety
Catuaí
Roaster recommends
Pour Over

From the source

Where it grows

Origin details reported by Verve Coffee Roasters. Some fields or blend components may not be specified.

Costa Rica

Producer
Don Efraín Naranja
Region
Not confirmed
Varieties
Catuaí
Process
Cherry Reposado
Altitude
1900 Meters