Photography from PERC Coffee. Bag shown may differ from selected size.
PERC Coffee
Decaf Colombia Huila
Graham Cracker & Cashew
Decaf
About this coffee
Decaf Colombia Huila. PERC reports Graham Cracker & Cashew.
Processing
THAT STURDY AND BALANCED DECAF YOU NEED! We only source one decaf per season, so we want to make sure it really cooks, like Marty McFly playing a Chuck Berry classic. Look for a balanced cup with smooth notes of vanilla, toffee, chocolate, and none of the catawampus of those edgy caff coffees. If you want a coffee that’ll make you more like Steve Guttenberg and less like Bobcat Goldthwait, this one is your jam.
Coffee details reported by PERC Coffee.
At a glance
- Origin
- Colombia
- Process
- Not specified
- Variety
- Castillo, Caturra
- Decaffeination
- Ethyl Acetate
- Roaster recommends
- Aeropress, Espresso, Pour Over
From the source
Where it grows
Origin details reported by PERC Coffee. Some fields or blend components may not be specified.
Colombia
- Producer
- Not specified
- Region
- Huila
- Varieties
- Castillo, Caturra
- Process
- Not specified
- Altitude
- 1600 MASL