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Onyx Coffee Lab
Peru La Margarita Gesha
Jasmine | White Grape | Black Tea | Refined
Light roastSingle OriginCaffeinated
About this coffee
This delicate and sweet Gesha variety is produced in Southern Peru by the Solorzano Family. Cusco is a fascinating growing region with soaring heights and unique microclimates, yielding coffees like this, bursting with acidity and complex sweetness. This coffee performs exceedingly well as a filter offering.
Processing
Dry Washed
Coffee details reported by Onyx Coffee Lab.
At a glance
- Origin
- Peru
- Process
- Washed
- Variety
- Gesha
- Roast measurement
- Light · Agtron Gourmet 130 (ground)
- Roaster recommends
- Drip, Espresso
From the source
Where it grows
Origin details reported by Onyx Coffee Lab. Some fields or blend components may not be specified.
Peru
- Producer
- Not specified
- Region
- Not confirmed
- Varieties
- Gesha
- Process
- Washed
- Altitude
- 1900 MASL