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Onyx Coffee Lab
Ethiopia Mullugeta Muntasha Natural
Strawberry | Honeysuckle | Pink Lemonade | Peach
About this coffee
Mullugeta Muntasha’s journey from truck driver to esteemed coffee producer reflects his passion and dedication. Raised in Bursa, a region where coffee was once unknown, Mullugeta returned to his roots in 2021 to establish Dawencho, a drying station that soon earned accolades in the Cup of Excellence. By 2022, four of the top 10 winners were from his lots, including the top-ranking coffee from his brother-in-law. This natural lot reflects his hard work and dedication to elevating coffee production in his home region.
Processing
Natural
Coffee details reported by Onyx Coffee Lab.
At a glance
- Origin
- Ethiopia
- Process
- Natural
- Variety
- Ethiopian Landrace
- Roast measurement
- Ultra Light · Agtron Gourmet 133 (ground)
- Roaster recommends
- Drip, Espresso
From the source
Where it grows
Origin details reported by Onyx Coffee Lab. Some fields or blend components may not be specified.
Ethiopia
- Producer
- Not specified
- Region
- Not confirmed
- Varieties
- Ethiopian Landrace
- Process
- Natural
- Altitude
- 2150 MASL